Thu8Oct
Mexico · Music
Dance Across Mexico: A Beginner's Workshop to Learn the Different Mexican Dance Styles
6:30 PM · Mexican Cultural Institute
Oaxacan Mole Cooking Demo was a food & drink event hosted by the Embassy of Mexican Cultural Institute in Washington, D.C. It took place on Sunday, May 17, 2026 at 2:00 PM at Mexican Cultural Institute. Admission was $25. Nearest Metro: 7-min walk from Columbia Heights (Green/Yellow).
Learn the secrets behind one of Mexico's most celebrated culinary traditions as Chef Maria Elena guides you through the intricate art of preparing traditional Oaxacan mole negro. This hands-on cooking demonstration will showcase the complex blend of ingredients and techniques that make this rich, dark sauce a cornerstone of Oaxacan cuisine.
Mole negro, known for its deep flavor profile that can include over 20 ingredients including various chiles, chocolate, and spices, represents centuries of culinary tradition from the southern Mexican state of Oaxaca. During this immersive experience, you'll witness the careful preparation process while learning about the cultural significance of this iconic dish.
The demonstration takes place at the Mexican Cultural Institute and includes tastings for all attendees. Tickets are $25 and advance registration is required through Eventbrite.
Mexican Cultural Institute
2829 16th St NW, Washington, DC 20009
7-min walk from Columbia Heights · Green/Yellow (approx.)
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6:30 PM · Mexican Cultural Institute
Time TBD · Mexican Cultural Institute
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